It’s the first taquería in the world to get a Michelin star. Here come the two-hour lines

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El Califa de León, the modest taquería where Rivera has labored over a sizzling grill for more than two decades, was awarded a star last week in the first-ever Michelin Guide Mexico, instantly turning him and the rest of the staff into epicurean heroes.
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Samohi grad serving up bold theater on the courts

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